Hello and Welcome to U-Freeze It. I'm glad you've stopped by to check out this very unique opportunity. Let me introduce myself and tell you why I started this business. My name is Kelly, and like you, I care about what my family eats. I also want to make sure that my family always has enough to eat under any circumstance. As a family of eight, this can be challenging! Over the years I've learned a few tricks to help feed my family affordably like buying in bulk, buying in season, and buying things my family actually likes. Doing these things has allowed me to get larger quantities of food at good prices and store them for longer-term use. So I've always believed that having a little food stored up was a good idea. But when the pandemic hit in 2020 my gut told me it was time to really kick things into high gear. Maybe lots of people's guts did the same thing cause I'm sure you also noticed that the grocery shelves were looking pretty bare. Panic...
"I'm having way too much fun with my freeze dryer!" says one of my good friends who is another avid FD enthusiast. And I agree with her! There are just so many options when you choose to freeze dry your own food. My food storage is no longer limited to the boring old "wheat, rice, beans and oats" routine. My food storage is only limited by my imagination, which is currently running wild. My plan is to come up with recipes for creating your own smoothies and drinks with these powders. But I see how these could also be used to add nutrition and flavor to pancakes, muffins, and quickbreads. Maybe I could even sneak some kale powder into the lasagna and my kids will never know. Pictured above you see strawberry, mango, banana, pear, kale, and beets. I've also done apple but it didn't make it to the photo. I love all the vivid colors and boy do they smell wonderful! I'm wondering if they could even be used as flavor enhancers inste...